Samara Brock

Samara Brock recently completed her PhD at the School of Forestry and Environmental Studies. She holds a master’s in Community and Regional Planning from the University of British Columbia, and a master’s in Food Culture from the University of Gastronomic Sciences in Italy. She has worked in international agriculture in Cuba and Argentina, as a food systems planner for the City of Vancouver, and more recently as a program officer for the Tides Canada Foundation, funding nonprofit organizations working on complex conservation, climate change, and food security initiatives. Her current research focuses on the development of environmental knowledge and expertise through engaging with organizations that are attempting to transform the future of the global food system.