Event time:
Friday, October 11, 2019 - 4:30pm to 6:00pm
Location:
Yale Farm
345 Edwards Street
Event description:
knead 2 know is the Yale Sustainable Food Program’s weekly Friday presentation series, where a student or friend of the YSFP shares their food systems research or work in an eight-to-ten minute presentation. On Friday, October 11, we’ll be hearing from Lauren Kim ‘20 about the topic above.